Cocoa Mass Drops
Cocoa Derivative
Cocoa mass obtained from healthy, cleaned, shelled, roasted and ground from Colombian cocoa beans.
Presentation:
Available stock for:
1 KG - £/kg £13.88: 3
10KG (10x1KG) - £/kg £13.30: is out of stock.
20KG - £/kg £12.90: 2
Semi-finished product
Elevate your professional confectionery and baking projects with our pure Cocoa Mass Drops. Sourced exclusively from premium Colombian cocoa beans, this high-quality cocoa derivative (often referred to as cocoa liquor) is the essential foundation for exceptional chocolate creation.
Our rigorous production process ensures that only healthy, thoroughly cleaned, and shelled beans are selected. They are carefully roasted and expertly ground to produce a rich, unadulterated cocoa mass that captures the authentic, robust flavour profile of its origin.
Designed in a highly convenient drop format, this product offers effortless weighing, rapid melting, and precise dosing. It is an indispensable ingredient for chocolatiers, artisan bakers, and food manufacturers who demand absolute control over their formulations. Whether you are adjusting the cocoa intensity of a bespoke couverture, crafting deep dark chocolate ganaches, or developing rich baked goods, these versatile drops deliver consistent, superior results.
